PRICING

LUNCH

Monday-Friday

Full Experience                                     29.5

Executive Lunch*                                23.00

salad only                                             15.00

DINNER

Full Experience                                      47.5

Chef’s Dinner Selection*                    35.00

salad only                                               23.5

* Executive Lunch and Chef’s Dinner Selection include the following meats :
– Picanha {Sea Salt and Garlic Sauce}
– Frango {Bacon Wrapped Chicken Breast and Chicken Legs}
– Lombo {Pork Tenderloin}
– Fraldinha {Bottom Sirloin}
NOTE:
Executive Lunch & Chef’s Dinner Selection Monday-Friday ONLY
BRUNCH

SUNDAY                               33.5

salad only                             21.5

CHILDREN’S MENU

Children 4 and under eat free

LUNCH

Ages 5-7                                     10.5

Ages 8-11                                   14.5

Children 4 and under eat free

DINNER

Ages 5-7                                      12.5

Ages 8-11                                    23.5

LUNCH
Monday – Friday: 11-2pm

DINNER
Monday – Thursday: 5-9:30pm
Friday: 5-10pm
Saturday: 4-10pm
Sunday: 4-9pm

HAPPY HOUR
Monday – Friday 4:30 – 7pm
Sunday: 4 – 6:30pm

BRUNCH
Sunday 11-2pm

Our Address & Phone:

1665 Greens Prairie Rd

Phone: 979-690-1111

Hiring Office:
1771 Greens Prairie Rd

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